Weekly Menu
The menu at Stradale Carnivale is always homemade, fresh and flavourful!
- Monday 16 September
- Tuesday 17 September
- Wednesday 18 September
- Thursday 19 September
- Friday 20 September
Monday
16 September
Snack for ec2 - kg: -
Fruit/vegetable: Bananas / cucumbers
Drink/dairy: Low fat milk
Carbs: Home-made mini apple pie (gluten free option on request)
Snack for Grade 1- Grade 5
Fruit/vegetable: Bananas / cucumbers
Drink/dairy: Low fat milk
Carbs: Home-made mini apple pie (gluten free option on request)
Menu Ec2 - Grade 1
Soup: Beans sour soup (gluten free)
Main dish: Marinated turkey breast (gluten free)
Side dish: Vegetables pilaf / beetroot salad
Dessert: Home-made dessert - milky rice pudding
Daily Menu for 2nd Grade - 12th Grade
Meat soup: Chicken soup with noodles (gluten free)
Vegan soup: Beans sour soup (gluten free)
Red meat: Leg of lamb with mint and garlic
White meat: Marinated turkey breast (gluten free)
Vegetarian: Chana chaat - chickpeas a la saima (gluten free)
Steamed/baked veggies: Steamed vegetables (gluten free)
Side dish: Vegetables pilaf (gluten free)
Salad: Beetroot salad with baby spinach (gluten free)
Dessert: Fresh fruits or home-made dessert - milky rice pudding
Tuesday
17 September
Snack for ec2 - kg: -
Fruit/vegetable: Pears / dry apricots
Drink/dairy: Low fat yogurt
Carbs: Bio maize waffles (gluten free)
Snack for Grade 1- Grade 5
Fruit/vegetable: Pears / dry apricots
Drink/dairy: Banana smoothie
Carbs: Bio maize waffles (gluten free)
Menu Ec2 - Grade 1
Soup: Green peas cream soup (gluten free)
Main dish: Oven baked pike perch with lemon
Side dish: Grill mix vegetables / tomatoes & cucumbers salad
Dessert: Home-made dessert - forest fruit vanilla cake
Daily Menu for 2nd Grade - 12th Grade
Meat soup: Beef sour soup
Vegan soup: Green peas cream soup (gluten free)
Red meat: Oven baked pike perch with lemon
White meat: Pasta day: carbonara (chicken)/ tomatoes & chicken / quatrro formaggi - gluten free option on request
Vegetarian: Spinach canelloni
Steamed/baked veggies: Green peas and carrots (gluten free) / simple steamed pasta
Side dish: Grilled zucchini (gluten free)
Salad: Tomatoes and cucumber salad (gluten free)
Dessert: Fresh fruits or home-made dessert - forest fruit vanilla cake
Wednesday
18 September
Snack for ec2 - kg: -
Fruit/vegetable: Grapes / cherry tomatoes
Drink/dairy: Low fat milk
Carbs: Whole grain bio grissini (gluten free option on request)
Snack for Grade 1- Grade 5
Fruit/vegetable: Grapes / cherry tomatoes
Drink/dairy: Low fat milk
Carbs: Whole grain bio grissini (gluten free option on request)
Menu Ec2 - Grade 1
Soup: Asian duck soup
Main dish: Pasta pomodoro & chicken - gluten free option on request
Side dish: Simple boiled pasta
Dessert: Fresh fruits
Daily Menu for 2nd Grade - 12th Grade
Meat soup: Asian duck soup
Vegan soup: Vegetables cream soup (gluten free)
Red meat: Pork jambon with cloves
White meat: Oven chicken drumsticks (gluten free)
Vegetarian: Spinach with tomatoes (gluten free)
Steamed/baked veggies: Green beans (gluten free)
Side dish: Baked potatoes with pesto (gluten free)
Salad: Caesar salad (no meat)
Dessert: Fresh fruits
Thursday
19 September
Snack for ec2 - kg: -
Fruit/vegetable: Plums / carrots
Drink/dairy: Low fat yogurt
Carbs: Bio cereal bar (gluten free option on request)
Snack for Grade 1- Grade 5
Fruit/vegetable: Dry plums / bananas
Drink/dairy: Forest fruit smoothie
Carbs: Bio cereal bar (gluten free option on request)
Menu Ec2 - Grade 1
Soup: Cauliflower cream soup (gluten free)
Main dish: Duck leg confit
Side dish: Basmati rice with red bellpepers / corn salad (gluten free)
Dessert: Home-made dessert - cranberries sponge cake
Daily Menu for 2nd Grade - 12th Grade
Meat soup: Beef tripe sour soup
Vegan soup: Cauliflower cream soup (gluten free)
Red meat: Beef goulash
White meat: Bbq chicken wings / duck leg confit
Vegetarian: Lentil stew (gluten free)
Steamed/baked veggies: Yellow bean with garlic (gluten free)
Side dish: Basmati rice with red bellpeppers (gluten free)
Salad: Misticanza salad (gluten free)
Dessert: Fresh fruits or home-made dessert - cranberries sponge cake
Friday
20 September
Snack for ec2 - kg: -
Fruit/vegetable: Green apple / kapia bellpepper
Drink/dairy: Low fat milk
Carbs: Home-made foccacia with olive oil (gluten free option on request)
Snack for Grade 1- Grade 5
Fruit/vegetable: Green apple / kapia bellpepper
Drink/dairy: Low fat milk
Carbs: Home-made foccacia with olive oil (gluten free option on request)
Menu Ec2 - Grade 1
Soup: Vegetables soup with "taietei"
Main dish: Turkey meatballs
Side dish: Green salad / mashed potatoes
Dessert: Fresh fruits
Daily Menu for 2nd Grade - 12th Grade
Meat soup: Traditional chicken sour soup
Vegan soup: Vegetables soup with "taietei"
Red meat: Grilled pork neck (gluten free)
White meat: Turkey meatballs
Vegetarian: Orzo pasta with vegetables
Steamed/baked veggies: Steamed broccoli (gluten free)
Side dish: Mashed potatoes
Salad: Pickles salad (gluten free)
Dessert: Fresh fruits